why make this recipe

Chicken Tetrazzini is a great dish for busy weeknights or family gatherings. It’s warm, creamy, and packed with flavors that everyone loves. Using cooked rotisserie chicken makes it quick and easy to prepare. Plus, it’s comforting and satisfying, perfect for chilly days or when you want something hearty.

how to make Chicken Tetrazzini

Ingredients :

1 (16-oz) package linguine pasta
1 whole rotisserie chicken (meat removed and chopped)
1 (10.5-oz) can Unsalted Cream of Chicken Soup
1 (10.5-oz) can Unsalted Cream of Mushroom Soup
1 (16-oz) container sour cream
⅓ cup butter (melted)
½ cup chicken broth
½ tsp salt
½ tsp pepper
¼ tsp garlic powder
¼ cup grated Parmesan cheese
2 cups shredded mozzarella cheese
2 tsp dried parsley

Directions :

Preheat your oven to 300ºF. Lightly spray a 9×13-inch baking dish with cooking spray.
Cook the pasta according to the package directions. Once done, drain it.
In a large bowl, mix together the chopped chicken, both soups, sour cream, melted butter, chicken broth, salt, pepper, and garlic powder.
Stir in the cooked pasta until everything is well combined.
Pour the mixture into the prepared baking dish. Top with the grated Parmesan cheese, shredded mozzarella cheese, and dried parsley.
Cover the dish with aluminum foil.
Bake covered for 45 minutes. After that, remove the foil and bake for an additional 10 to 15 minutes until it is bubbly and the cheese is melted.

how to serve Chicken Tetrazzini

You can serve Chicken Tetrazzini hot right from the oven. It is great on its own, but you can also pair it with a simple side salad or some garlic bread for a complete meal. Enjoy it while it’s warm for the best flavor.

how to store Chicken Tetrazzini

Store any leftovers in an airtight container in the refrigerator. It will last for up to 3 to 4 days. You can also freeze it for longer storage. To freeze, make sure it’s in a suitable container or bag, and it can last for 2 to 3 months. Just thaw it in the refrigerator before reheating.

tips to make Chicken Tetrazzini

For extra flavor, add some cooked vegetables like peas, mushrooms, or spinach to the mix.
You can use other types of cooked chicken if you don’t have a rotisserie chicken, such as grilled or boiled chicken.
Instead of mozzarella, you can try other types of cheese like cheddar for a different taste.
If you want a crunchier topping, sprinkle some breadcrumbs on top before baking.

variation

You can make a lighter version by using low-fat soups and sour cream. For a vegetarian option, use a meat substitute or extra veggies instead of chicken.

FAQs

1. Can I use other pasta types for this recipe?

Yes, you can use other pasta like penne or fusilli if you don’t have linguine.

2. Can I make this dish ahead of time?

Yes, you can prepare it a day before, cover it, and keep it in the fridge. Just bake it when you are ready to eat.

3. Is there a substitute for sour cream?

If you don’t have sour cream, you can use Greek yogurt or a bit of cream cheese mixed with milk as a substitute.

4. Can Chicken Tetrazzini be frozen?

Absolutely! Just make sure to let it cool completely before freezing in a suitable container or bag.

5. How can I add more flavors to Chicken Tetrazzini?

You can add spices like paprika, or herbs like thyme or rosemary, to enhance the flavor even more.