Buffalo Chicken Cheese Bake

Why Make This Recipe

Buffalo Chicken Cheese Bake is a delicious and comforting dish that combines the bold flavors of buffalo chicken with creamy cheeses. This recipe is perfect for gatherings, game days, or any time you crave something savory and satisfying. It’s easy to prepare and is sure to please a crowd. Plus, it makes excellent leftovers!

How to Make Buffalo Chicken Cheese Bake

Ingredients:

• 2 cups shredded cooked chicken
• 1 cup buffalo sauce
• 1 cup cream cheese, softened
• 1 cup shredded cheddar cheese
• 1 cup ranch dressing
• 1/2 cup chopped green onions
• 1 cup grated mozzarella cheese
• Tortilla chips or celery sticks for serving

Directions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, ranch dressing, and green onions. Mix until well combined.
3. Spread the mixture into a baking dish evenly.
4. Top with shredded cheddar cheese and mozzarella cheese.
5. Bake in the preheated oven for about 20-25 minutes, or until the cheese is bubbly and golden.
6. Serve hot with tortilla chips or celery sticks for dipping.

How to Serve Buffalo Chicken Cheese Bake

Buffalo Chicken Cheese Bake is best served hot and fresh from the oven. Pair it with crunchy tortilla chips for scooping or crunchy celery sticks for a healthier option. It makes a great appetizer for parties or a comforting main dish on a cozy night in.

How to Store Buffalo Chicken Cheese Bake

If you have leftovers, let the dish cool completely before storing. Place it in an airtight container and store it in the refrigerator for up to 3-4 days. You can also freeze it for up to 2 months. To reheat, simply warm it in the oven at 350°F (175°C) until heated through.

Tips to Make Buffalo Chicken Cheese Bake

• Use rotisserie chicken to save time on cooking and shredding chicken.
• Adjust the amount of buffalo sauce to your taste for varying spice levels.
• Feel free to add other toppings like sliced jalapeños or crumbled blue cheese for extra flavor.

Variation

For a healthier option, you can use Greek yogurt instead of cream cheese and ranch dressing. This will give you the same creaminess with less fat.

FAQs

Can I make this dish ahead of time?

Yes, you can prepare the buffalo chicken mixture ahead of time and refrigerate it. Just bake it when you’re ready to serve.

Can I use other types of cheese?

Absolutely! You can mix and match cheeses like pepper jack or gouda for different flavors.

Is this recipe spicy?

The spice level depends on the buffalo sauce you use. Mild buffalo sauce will yield a less spicy dish, while hot sauce will make it spicier. Adjust to your personal preference!

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